Baker smiling, holding bread, wearing hairnet and uniform.

Knead your career.

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At The Bread Factory, we believe that real craft takes time, care, and people who are passionate about what they do.

Since our beginnings as a small artisan bakery, we’ve grown into a thriving team of bakers, chefs, makers, movers, and thinker —all united by a shared purpose: to make exceptional food, by hand, with pride.

Our journey began with a single sourdough starter and a big idea—to bring honest, handcrafted baking to more people. Decades later, we’re still guided by that same passion for quality, creativity, and integrity. From hand-shaping loaves at 3am to carefully crafting gluten-free treats or planning the logistics of a smooth delivery, every person here plays a part in what we make, and how we make it.

Behind The Loaf

Read more about our superstars that live and breath all things bread

  • Woman with brown hair, wearing a green jacket and smiling.

    Meet Joanna

    In this Behind the Loaf edition, we meet Joanna, our Group People Services Coordinator. From managing a bakery in Brighton to supporting teams across the business, Joanna’s journey is all about growth, care, and a deep love for fresh bread.

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  • Smiling woman with dark hair and hoop earrings.

    Meet Harby

    In this Behind the Loaf spotlight, we meet Harby, our Head of Technical – Grocery. Since joining in 2023, Harby’s been championing food safety, quality, and collaboration across our Milton Keynes and Manchester bakeries.

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  • Smiling man with curly hair, wearing a dark shirt.

    Meet Renan

    In this Behind the Loaf spotlight, we introduce Renan, one of our brilliant Product and Process Technologists. From Brazil to the UK, Renan’s journey is all about passion, creativity, and pushing boundaries in food innovation. At The Bread Factory, he helps bring bold, exciting products to life.

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  • Man with blue eyes, smiling, wearing a black sweater, in a white circle.

    Meet Saša

    In this edition of Behind the Loaf, we meet Saša, Engineering Manager at our Milton Keynes bakery. With a passion for problem-solving and a love for great food, Saša shares what it's like to keep the bakery running smoothly and why teamwork makes all the difference.

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Specialist craft bakery

serving top chefs for

over 30 years